Anchor Brewing – Mango Wheat

Style: Specialty
ABV: 4.80%     IBU: 0.0

Anchor’s Mango Wheat is a crisply refreshing, effervescent, golden ale thathighlights the delectable character of this singular fruit: Brightness without sharpness, fullness of flavor withoutheaviness, tropical aroma without pungency, and complexity without cacophony.



Anchor Brewing – Meyer Lemon Lager

Style: Lager
ABV: 4.50%     IBU: 0.0

Lemon Lager uses two different malts; pale two-row and Pils. In the whirlpool we use California cluster hops, then dry hop the beer with Nugget, Steiner, and Experimental No. 07270 hops. Our special ingredient is the California-grown Meyer Lemons, which are a cross between a true lemon and an orange, adding a sweeter, less acidic flavor than traditional lemons.



Angry Orchard – Crisp Apple Cider

Style: Cider
ABV: 5.00%     IBU: 0.0

Angry Orchard Crisp Apple has a bright, crisp apple flavor, just like biting into a fresh apple. It is a perfect balance of sweetness and bright acidity from culinary apples and dryness of traditional cider making apples, resulting in a complex, yet refreshing, hard cider.



Austin East Ciders – Pineapple

Style: Cider
ABV: 5.00%     IBU: 0.0



Bear Republic Brewing Co. – Racer 5

Style: India Pale Ale
ABV: 7.50%     IBU: 75.0

This hoppy IPA is a full bodied beer brewed with malted barley, wheat, and crystal malts. The malt base is designed to highlight the unique floral qualities Columbus and Cascade hops from the Pacific Northwest. Racer 5 is one of America’s most medal winning IPAs. There’s a trophy in every glass.



Blue Point Brewing – Toasted Lager

Style: Lager
ABV: 5.30%     IBU: 0.0

Our flagship and most popular brew, Toasted Lager is the best American Amber Lager you’ll ever taste. To back up that claim, we use six different grains to perfect a balanced flavor of malt and hops, and a special proprietary lager yeast to give Toasted Lager an exceptional, long-lasting smooth finish that’s meant to be enjoyed year-round. Pairs perfectly with fresh seafood … or any food for that matter.



Boulder Brewing Co – Boulder Shake

Style: Porter
ABV: 5.90%     IBU: 39.0

Our twist on the traditional robust American Porter, Shake Chocolate Porter is dark black in color with rich, sweet aromatics and flavors of dark chocolate, coffee and caramel. This unique brew blends five different grains, including Chocolate Wheat, that along with cacao nibs create a devilishly delicious chocolate finish with a velvety mouthfeel.



Coney Island Brewing Co. – Mermaid

Style: Pilsner
ABV: 5.00%     IBU: 0.0

A dry hopped American Rye Pilsener. Obey the siren song of the mythological Coney Island Mermaid. Four spicy hops flow into seven golden malts. Perfect as a momentary distraction, or equally enchanting as a parade towards deeper delights. When beer tastes this good, and you don’t have scurvy, you don’t need a lime!



DuClaw – Sweet Baby Jesus

Style: Porter
ABV: 6.20%     IBU: 33.0

First brewed in 2011, this Chocolate Peanut Butter Porter is jet black in color with a tan, rocky head, full body and creamy, luxurious mouthfeel. Its lightly sweet, malty flavor is accented by rich flavors of chocolate, coffee and peanut butter, and balanced by a subtle hop character and moderate 6.5% abv. Sweet Baby Jesus finishes smooth, dry, and roasty with lingering notes of chocolate and peanut butter so savory, you will exclaim its name!



F.X. Matt Brewing – Saranac Caramel Porter

Style: Porter
ABV: 5.40%     IBU: 0.0



Founders Brewing Co. – Dirty Bastard

Style: Scotch Ale
ABV: 8.50%     IBU: 50.0

So good it’s almost wrong. Dark ruby in color and brewed with seven varieties of imported malts. Complex in finish, with hints of smoke and peat, paired with a malty richness and a right hook of hop power to give it the bad attitude that a beer named Dirty Bastard has to live up to. Ain’t for the wee lads.



Harpoon Brewery – UFO Cranberry

Style: Hefeweizen
ABV: 4.80%     IBU: 0.0



New Holland Brewing Co. – Dragon's Milk

Style: Stout
ABV: 11.00%     IBU: 31.0

Bourbon Barrel aged stout with toasty malt character intermingled with deep vanilla tones, all dancing in an oak bath.



Reverend Nat's Hard Cider – Sacrilege Sour Cherry

Style: Cider
ABV: 6.30%     IBU: 0.0

German Berliner Weisses, and Flemish reds whilst simultaneously creating a horrific flaw in ciders called “gerbil cage”. But I have unlocked the mystery of producing a sour, mouse-free cider using only lactobacillus with apple and cherry juice, and I have named it Sacrilege Sour Cherry. If you’ve ever had a kreik lambic, expect that. Do not expect apple juice. This is a cherry cider like none you have ever tasted.



sam adams – Boston Lager

Style: Vienna Lager
ABV: 4.90%     IBU: 0.0



Samuel Adams – Harvest Hefe

Style: Hefeweizen
ABV: 5.40%     IBU: 0.0



Shiner – Strawberry Blonde

Style: Blonde
ABV: 4.30%     IBU: 11.0

Our latest Brewer's Pride craft brew is now in season. Made with fresh, homegrown strawberries from Poteet, Texas. Strawberry Blonde combines pale and wheat malts for a refreshing taste and smooth finish. Summer just got sweeter.



Speakeasy Ales and Lagers – Prohibition Ale

Style: Amber Ale
ABV: 6.10%     IBU: 50.0

Prohibition Ale is the first beer we bootlegged back in 1997. Anything but traditional and now a GABF winning brew. Prohibition pours a deep reddish amber hue, with a fluffy tan head that leaves a beautiful lacing on the glass. A lush, complex aroma teases the senses with juicy grapefruit, citrus, pine, spice and candied caramel malts. Mouth-feel is creamy, with a silky, medium body and modest carbonation.



Susquehanna Brewing – Monopolio

Style: Lager
ABV: 5.00%     IBU: 0.0