2 Towns Ciderhouse – Imperial Hop and Stalk

Style: Cider
ABV: 8.00%     IBU: 15.0

The imperial version of our dry-cider.



2 Towns Ciderhouse – Prickle Me Pink

Style: Cider
ABV: 6.00%     IBU: 0.0

Infused with the fruit of a cactus, this precocious cider leads with aromas of fig nectar, watermelon, and an unbelievable fuchsia color derived solely from the prickly pear. This is nature’s way of saying ‘yum!’



A to Z Wineworks – Oregon Pinot Noir

Style: Red Wine
ABV: 13.50%     IBU: 0.0

The A to Z Pinot Noir leads with aromas of cherries, raspberries, and blackberries, developing to iris, blueberries, strawberries and minerals. A beautiful attack has vibrant red fruit flavors and floral notes, then deepens with hints of blood orange and blueberry jam. Ripe tannins are balanced by perfect acidity and the mid-palate reveals spice, tobacco and earth notes adding richness and compexity.



AleWorX – Cali Common

Style: Lager
ABV: 4.70%     IBU: 25.0

This pale unfiltered hoppy lager has been meticulously crafted with the finest ingredients. It pours a hazy straw color with a fluffy white head. The addition of comet hops adds a grassy, citrus note that announces its presence without being overpowering. We wanted to create something unique but that also has its roots in styles we admire and appreciate. Cheers!



Alibi Ale Works – Pale Ale

Style: Pale Ale
ABV: 5.50%     IBU: 45.0

Nope, this is not a session IPA, this is a Pale Ale! Loads of azacca and eldorado hops are carefully layered over a lightly toasty malt backbone to create a highly aromatic and crushable pale ale.



Alibi Ale Works – Saison Nouveau

Style: Saison
ABV: 6.50%     IBU: 0.0

Rotating hoppy saison using new-ish tropical hop varieties that we think will play well with our house saison yeast.



Alpen Sierra Coffee – Cold Extract Nitro Brew

Style: Non-Alcoholic
ABV: 0.00%     IBU: 0.0

Alpen Sierra's Cold Extract Nitro Brew Coffee is crafted from our finest single origin and blended heirloom varietal specialty coffees. The cold extract process is utilized to fully accentuate the coffee bean's natural sugars and desirable flavors, minimizing acidity and maximizing richness. Using nitrogen to keep and serve the brew, maintains freshness and creates a creamy mouthful with a sweet and lasting finish.



Ballast Point Brewing – Pumpkin Down

Style: Ale
ABV: 5.80%     IBU: 22.0

Some might think we're out of our gourd for making a pumpkin ale, but our Pumpkin Down is not like the others. The caramel and toffee maltiness of our Piper Down Scottish ale is the perfect backdrop for a boatload of roasted pumpkin. Just before bottling, we add a subtle amount of spice to complement, but not overwhelm, the earthy flavor. It was a smash at the brewery, and we think you’ll agree.



Brasserie Saint James – Daily Wages

Style: Saison
ABV: 4.70%     IBU: 0.0

A refreshing straw colored ale, traditionally brewed to serve peasant farmhands in Wallonia. An authentic Saison with herbal aromas, crisp carbonation, and slight hints of spice. Fermented with a northern French yeast strain, and dry hopped.



Deschutes Brewery – Hopzeit

Style: India Pale Ale
ABV: 7.00%     IBU: 60.0

If you’re looking for a traditional Oktoberfest, head to Munich. This modern ale inspired by the time-honored flavors of a Märzenbier combines classic malts with the latest hop varietals from Germany to deliver an herbal and balanced Autumn IPA that’s as at home in your backyard as the biergarten. Celebrate the season by sharing with friends, and skip the lederhosen- your friends will thank you.



Eel River Brewing – Australian Summer Ale

Style: Specialty
ABV: 5.00%     IBU: 40.0

Our Yankee take on an Aussie specialty - this Australian Summer Sparkling Ale is effervescent and crisp. Deriving its fruity flavor characteristics not only from yeast esters, but from hops, as well. Calypso and Australian Summer hops impart aromas of Stone Fruit and Melon. Subtle hints of apple and pear - perfect for summer drinking. A twist on our well-received Australian Summer Ale with a fresh, vibrant makeover for this year.



Eel River Brewing – Emerald Triangle

Style: Pale Ale
ABV: 5.00%     IBU: 40.0

Every detail of this crisp, light, and refreshing pale ale has been deliberate and well considered. Loaded with Magnum, Simcoe, and Citra hops, it features a tropical fruit character with hints of melon and citrus. A hoppy beer that is also very drinkable.



Elysian Brewing – Dark O The Moon

Style: Seasonal
ABV: 6.50%     IBU: 20.0

Pours dark as night with creamy tan head. A little smokiness on the nose with malty bittersweet chocolate and a little coffee with subtle earthy pumpkin and spices for an overall nice and creamy mouth.



Epic Brewing Co. – Brainless Raspberries - NITRO

Style: Belgian
ABV: 9.10%     IBU: 0.0

Hints of raspberry bubble gum flavors from the Belgian yeast and fresh raspberries tease the pallet in this Brainless offering.



Harken – Chardonnay

Style: White Wine
ABV: 13.50%     IBU: 0.0

This rich Chardonnay exhibits a classic profile of tropicalfruit and Bosc pear alongside warm oak aromatics. Theluscious palate suggests crème brulée and buttered toast,and finishes with fresh acidity



High Water Brewing – Whiskey Thief

Style: Ale
ABV: 9.20%     IBU: 0.0

Soft hints of smoke, toffee, roasted nuts and dried flowers. Rich flavors of carmel and toffee bombard the tounge, slowly breaking away to reveal a deep layer of smokey, peaty goodness.



Hops Envy – Hopped Black Tea

Style: Kombucha
ABV: 0.00%     IBU: 0.0

Sweetened black tea mellowed with Hops Envy's Cascade hops, Infused with orange blossom for a floral finish.



Joel Gott Wines – Grenache Rose

Style: White Wine
ABV: 13.60%     IBU: 0.0

The 2015 Monterey Grenache Rosé has aromas of strawberry and raspberry with subtle, citrus notes. On the palate, the wine opens with bright, red fruit flavors followed by crisp, refreshing acidity and a clean, balanced finish.



Oskar Blues – Old Chub -- NITRO

Style: Scotch Ale
ABV: 6.90%     IBU: 30.0

Old Chub Nitro takes you deeper into the rich, malty flavors of the original brobdingnagian Scotch Ale. This jaw-dropping Scottish strong ale is brewed with bodacious amounts of malted barley and specialty grains, and a dash of beechwood-smoked malt. Old Chub Nitro features semi-sweet flavors of cocoa and coffee, and a wee-bit of smoke. A head-turning treat for malt heads and folks who think they don’t dig dark beer.



Pfungstadter Brauerei – Weizen Radler

Style: Specialty
ABV: 2.70%     IBU: 5.0

Pfungstadter Weizen Radler is crafted utilizing top-fermenting house yeast, Hallertauer Herkules and Spalter Select hops, two-row malt blend, local malted wheat and low-sodium water from the private Pfungstädter fountain which lies within a protected nature park in the region. The result is a perfectly light yet flavorful and exceedingly drinkable beverage, not too sweet and ultra-crisp – perfect for any occasion.



Pizza Port Brewing Co. – Hopheitsgbot

Style: India Pale Ale
ABV: 6.00%     IBU: 0.0

West coast style German IPA, German malts, German yeast, German and west coast hops - collaboration with Freigeist. Brewed at Carlsbad.



Pizza Port Brewing Co. – Pineapple Pikachu

Style: Hefeweizen
ABV: 6.00%     IBU: 0.0

Hoppy wheat with Nelson hops and fresh pineapple. Brewed at Ocean Beach.



Pizza Port Brewing Co. – Ponto

Style: India Pale Ale
ABV: 4.50%     IBU: 0.0

Refreshingly light in body and low in ABV, there is certainly no sacrifice in hop character. With a hefty dose of American and New Zealand hops, this beer is bright and filled with hints of citrus, pine, and tropical fruit. Rumored to be a favorite among the disc-golf community, this beer is the perfect accompaniment to any outdoor activity. Hops: Crystal, Citra, Rakau, Motueka, Waimea, Southern Cross.



Pizza Port Brewing Co. – Smoked Sea Bass

Style: Lager
ABV: 5.00%     IBU: 0.0

Lager with house smoked malt. Brewed at Carlsbad.



Record Street Brewing Co. – Pale Ale

Style: Pale Ale
ABV: 6.30%     IBU: 50.0

This Pale Ale is a wave of citrus hop aromatics atop a perfect combination of light amber malts. This light bodied Pale Ale is bursting with hop flavors with a mild bitterness to keep you enthralled till the bottom of your glass.



Sierra Nevada – Old Chico

Style: Hefeweizen
ABV: 4.80%     IBU: 26.0

Old Chico Crystal Wheat is our lightest offering. This filtered beer is brewed with malted wheat and barley, and perfectly balanced by unique Crystal hops. Old Chico is a great choice for those new to craft brew and longtime beer aficionados alike—light-bodied, refreshing and wonderfully drinkable.



Sierra Nevada – Ovila Abbey Brown Ale

Style: Belgian
ABV: 7.00%     IBU: 0.0

In Europe, the combination of chocolate and orange has been a traditional mix for generations. Belgian-style brown ales naturally feature hints of chocolate, but this twist on the style is accented by the use of cocoa and abbey-grown mandarins for an updated interpretation of the classic pairing.



South Lake Brewing Co. – Angora

Style: India Pale Ale
ABV: 6.50%     IBU: 60.0

Hop forward, unfiltered West Coast style IPA brewed with cascade, centennial, chinook, and citra hops. Notes of pine forest and copious amounts of citrus.



Sudwerk Brewing Co. – Marzen Amber Lager

Style: Oktoberfest
ABV: 5.70%     IBU: 22.0

Choice hops and 5 different specialty malts are combined to produce this rich, amber and copper-toned lager. Sweeter in flavor than Sudwerk's other core offering, the Marzen has a full robust character with a smooth, zen-like finish.



Tap It Brewing – Haze Faze

Style: India Pale Ale
ABV: 6.80%     IBU: 50.0

Haze Faze is a juicy & cloudy IPA inspired by the IPAs of New England. Thanks to the copious amounts Citra, Amarillo, Huell Melon, & Hallertau Blanc hops used throughout the brewing process you’re immediately hit with a big nose that screams tangerine, followed closely by guava, passion fruit, & lemon peel. Haze Faze delivers a crisp juicy hop forward mouthfeel with a hint of sweetness.